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Food (Control of Quality) Act, 1978 (Act No. 10 of 1978).

Country/Territory
United Republic of Tanzania
Document type
Legislation
Date
1978
Source
FAO, FAOLEX
Original source
Official publication, pp. 109-142.
Long title
An Act to provide for the more efficient control of the food industry.
Subject
Food & nutrition
Keyword
Food quality control/food safety Fraud Institution Processing/handling Authorization/permit Packaging/labelling Inspection International trade Milk/dairy products Meat Vending
Geographical area
Africa, Eastern Africa, Least Developed Countries
Abstract

The text of the Act consists of 66 articles divided into 9 Parts: Preliminary (I); The National Food Control Commission (II); Control of the manufacture of food (III); General provisions regarding food (IV); Particular articles of food (V); Food hygiene (VI); Enforcement and legal proceedings (VII); Miscellaneous provisions (VIII); Repeals and consequential provisions (IX).

Full text
English

References - Legislation

Implemented by

Food (Control of Quality)(Slaughterhouses, Slaughtering and Inspection of Meat) Regulations, 1993 (G.N. No. 86 of 1994).

Legislation | United Republic of Tanzania | 1993

Keyword: Meat, Slaughtering, Food quality control/food safety, Hygiene/sanitary procedures, Royalties/fees, Inspection

Source: FAO, FAOLEX

Food (Control of Quality) (Transport of Meat) Regulations, 1993 (G.N. No. 84 of 1994).

Legislation | United Republic of Tanzania | 1994

Keyword: Hygiene/sanitary procedures, Transport/storage, Food quality control/food safety, Authorization/permit, Standards

Source: FAO, FAOLEX

Food (Control of Quality) (Treatment and Disposal of Unfit Food) Regulations, 1993 (G.N. No. 82 of 1993).

Legislation | United Republic of Tanzania | 1993

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection

Source: FAO, FAOLEX

Food (Control of Quality) (Iodated Salt) Regulations, 1993 (G.N. No. 83 of 1994).

Legislation | United Republic of Tanzania | 1993

Keyword: Food quality control/food safety, Condiments/herbs/spices

Source: FAO, FAOLEX

Food (Control of Quality) (Importation of Food) Regulations, 1982 (G.N. No. 63).

Legislation | United Republic of Tanzania | 1982

Keyword: International trade, Food quality control/food safety, Registration, Authorization/permit, Inspection

Source: FAO, FAOLEX

Food (Control of Quality)(Marketing of Breast-milk Substitutes and Designated Products) Regulations 1994 (G.N. No. 256 of 1994).

Legislation | United Republic of Tanzania | 1994

Keyword: Breastfeeding/infant food, Food quality control/food safety, Packaging/labelling, Food additives, Standards, International trade, Authorization/permit, Nutrition

Source: FAO, FAOLEX

Food (Control of Quality) (Food Additives) Regulations, 1998 (G.N. No. 370 of 1998).

Legislation | United Republic of Tanzania | 1998

Keyword: Food quality control/food safety, Food additives

Source: FAO, FAOLEX

Food (Control of Quality) (Edible Palm Oils and Fats) Regulations, 1998 (G.N. No. 368 of 1998).

Legislation | United Republic of Tanzania | 1998

Keyword: Food quality control/food safety, Oils/oilseeds/fats

Source: FAO, FAOLEX

Food (Control of Quality)(Amendment) Regulations, 1998 (G.N. No. 369 of 1998).

Legislation | United Republic of Tanzania | 1998

Keyword: Food quality control/food safety, International trade

Source: FAO, FAOLEX

Food (Control of Quality) (Poultry Slaughterhouses, Slaughtering and Inspection of Poultry Meat) Regulations, 1993 (G.N. 85 of 1994).

Legislation | United Republic of Tanzania | 1993

Keyword: Poultry products, Slaughtering, Hygiene/sanitary procedures, Food quality control/food safety, Data collection/reporting, Inspection, Standards, Pests/diseases, Animal health

Source: FAO, FAOLEX

Standards (Compulsory Batch Certification of Imports) Regulations, 1998 (G.N. No. 672 of 1998).

Legislation | United Republic of Tanzania | 1998

Keyword: Food quality control/food safety, International trade, Certification

Source: FAO, FAOLEX

Amended by

Food (Control of Quality) Act, 1978 (Amendment).

Legislation | United Republic of Tanzania | 1995

Keyword: Food quality control/food safety, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Repealed by

Tanzania Food, Drugs and Cosmetics Act, 2003 (No. 1 of 2003).

Legislation | United Republic of Tanzania | 2003

Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Hygiene/sanitary procedures, Standards, Slaughtering, Meat, Inspection, Packaging/labelling, Registration, Authorization/permit, Legal proceedings/administrative proceedings, Offences/penalties, Animal health, Drugs

Source: FAO, FAOLEX