Food (Control of Quality) (Food Additives) Regulations, 1998 (G.N. No. 370 of 1998). Country/Territory Tanzania, Un. Rep. of Document type Regulation Date 1998 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Geographical area Africa, Eastern Africa, Least Developed Countries Abstract These Regulations shall apply to all types of food whether imported or locally manufactured (reg. 2). Regulation 3 contains various definitions including those of "food additive" and "preservatives". Only food additives listed in the Schedule may be sold (reg. 4). A request that a food additive be added to or a change made in the Schedule of these Regulations, listing permissible food additives, shall be submitted to the Commission and include the information contained in regulation 5. A propose Full text English References - Legislation Implements Food (Control of Quality) Act, 1978 (Act No. 10 of 1978). Legislation | Tanzania, Un. Rep. of | 1978 | Repealed Keyword: Food quality control/food safety, Fraud/deceit/adulteration, Institution, Processing/handling, Authorization/permit, Packaging/labelling, Inspection, International trade, Milk/dairy products, Meat, Vending Source: FAO, FAOLEX