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Council Directive 83/417/EEC on the approximation of the laws of the Member States relating to certain lactoproteins (caseins and caseinates) intended for human consumption.

Country/Territory
European Union
Document type
Legislation
Date
1983
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Standards
Geographical area
Eastern Europe, Europe, European Union Countries, Northern Europe
Abstract

This Directive concerns lactoproteins, as defined in the Annexes, which are intended for human consumption and mixtures thereof. The Member States shall take all the necessary steps to ensure that the products defined in the Annexes may be marketed only if they conform to the definitions and rules laid down in this Directive and the Annexes thereto. Products which do not satisfy the criteria named and labelled in such a way that the buyer is not misled as to their nature, quality or use. (13 art

Full text
English
Website
europa.eu

References - Legislation

Implemented by

Decree establishing requirements for milk and milk products, frozen creams and food fats and oils.

Legislation | Czech Republic | 2003 | Repealed

Keyword: Food quality control/food safety, Standards, Milk/dairy products, Oils/oilseeds/fats, Hygiene/sanitary procedures, Treated food

Source: FAO, FAOLEX

Order No. 2 on dairy products.

Legislation | Denmark | 2013

Keyword: Milk/dairy products, International trade, Nutrition, Classification/declassification, Certification

Source: FAO, FAOLEX

Order No. 335 on dairy products.

Legislation | Denmark | 2004 | Repealed

Keyword: Food quality control/food safety, Nutrition, Packaging/labelling, Milk/dairy products, International trade

Source: FAO, FAOLEX

Regulation on detailed scope and way of marking packaging of some groups and types of agricultural products and foodstuffs not intended directly for consumption.

Legislation | Poland | 2009

Keyword: Apiculture/sericulture, Food quality control/food safety, Internal trade, Packaging/labelling

Source: FAO, FAOLEX

Decree on condensed milk, milk powder, casein and caseinates.

Legislation | Slovakia | 2012 | Repealed

Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Milk/dairy products, Treated food

Source: FAO, FAOLEX

Regulation on detailed scope and way of marking packaging of some groups and types of agricultural products and foodstuffs not intended directly for consumption.

Legislation | Poland | 2007 | Repealed

Keyword: Apiculture/sericulture, Food quality control/food safety, Internal trade, Packaging/labelling

Source: FAO, FAOLEX

Order No. 921 on certain contaminants in foodstuffs.

Legislation | Denmark | 2014

Keyword: Food quality control/food safety, Toxicity/poisoning, Consumer protection

Source: FAO, FAOLEX

Regulation on labelling of individual types of food products.

Legislation | Poland | 2014

Keyword: Food quality control/food safety, Packaging/labelling, Food additives, Milk/dairy products, Sugar, Coffee/cocoa/tea, Beverages

Source: FAO, FAOLEX

Decree No. 17 of 1999 of the Ministry of Health on the allowable level of chemical contamination of food.

Legislation | Hungary | 1999 (2009) | Repealed

Keyword: MRL-maximum residue limit, Standards, Toxicity/poisoning, Data collection/reporting, Pesticides

Source: FAO, FAOLEX

Regulation on detailed requirements for commercial quality and methods of analysis offor edible caseins and caseinates.

Legislation | Poland | 2004

Keyword: Food quality control/food safety, Residues, Standards

Source: FAO, FAOLEX

Regulation amending Regulation on detailed requirements for commercial quality and methods of analysis offor edible caseins and caseinates.

Legislation | Poland | 2009

Keyword: Food quality control/food safety, Residues, Standards

Source: FAO, FAOLEX

Regulation on caseins and caseinates.

Legislation | Slovenia | 2010

Keyword: Food quality control/food safety, Standards, Milk/dairy products

Source: FAO, FAOLEX

Decree No. 152 of 2009 (XI. 12.) FVM of the Ministry of Agriculture and Rural Development on the binding provisions of the Codex Alimentarius Hungaricus.

Legislation | Hungary | 2009 (2014)

Keyword: Food quality control/food safety, Codex Alimentarius, Standards

Source: FAO, FAOLEX

Amended by

Regulation (EC) No. 1332/2008 of the European Parliament and of the Council on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No. 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No. 258/97.

Legislation | European Union | 2008

Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Standards

Source: FAO, FAOLEX

Repealed by

Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC.

Legislation | European Union | 2015

Keyword: Milk/dairy products, Food quality control/food safety, Standards, Packaging/labelling, Codex Alimentarius

Source: FAO, FAOLEX