Decree establishing requirements for milk and milk products, frozen creams and food fats and oils. Country/Territory Czechia Document type Regulation Date 2003 Source FAO, FAOLEX Original source Collection of Laws No. 77 of 2003. Subject Food & nutrition Keyword Food quality control/food safety Standards Milk/dairy products Oils/oilseeds/fats Hygiene/sanitary procedures Treated food Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes The Decree enters into force on the day when the treaty on accession of the Czech Republic to the European Union comes into force. Abstract Pursuant to article 18 of the Act on foodstuffs and tobacco products, this Decree of the Ministry of Agriculture lays down provisions on the production of milk and milk products, frozen creams and food fats and oil. The Decree establishes marketing conditions and sets forth labelling and quality requirements. Full text Czech Website www.podnikame.cz References - Legislation Implements Council Directive 83/417/EEC on the approximation of the laws of the Member States relating to certain lactoproteins (caseins and caseinates) intended for human consumption. Legislation | European Union | 1983 Keyword: Food quality control/food safety, Standards Source: FAO, FAOLEX Council Directive 2001/114/EC relating to certain partly or wholly dehydrated preserved milk for human consumption. Legislation | European Union | 2001 Keyword: Food quality control/food safety, Milk/dairy products, Treated food, Packaging/labelling Source: FAO, FAOLEX Act on foodstuffs and tobacco products. Legislation | Czechia | 1997 (2021) Keyword: Food quality control/food safety, Internal trade, Packaging/labelling, Processing/handling, Transport/storage, Offences/penalties, International trade, Inspection Source: FAO, FAOLEX Council Directive 92/46/EC laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products. Legislation | European Union | 1992 Keyword: Food quality control/food safety, Milk/dairy products, Hygiene/sanitary procedures, Standards, Treated food, Inspection, Drugs Source: FAO, FAOLEX Amended by Decree amending the Decree establishing requirements for milk and milk products, frozen creams and food fats and oils. Legislation | Czechia | 2004 Keyword: Food quality control/food safety, Milk/dairy products, Food additives, Standards, Packaging/labelling, Internal trade Source: FAO, FAOLEX Decree amending the Decree establishing requirements for milk and milk products, frozen creams and food fats and oils. Legislation | Czechia | 2005 Keyword: Milk/dairy products, Food quality control/food safety, Internal trade, International trade, Packaging/labelling Source: FAO, FAOLEX Decree amending the Decree establishing requirements for milk and milk products, frozen creams and food fat and oils. Legislation | Czechia | 2008 Keyword: Food quality control/food safety, Milk/dairy products, Treated food, Packaging/labelling Source: FAO, FAOLEX Decree amending Decree establishing requirements for milk and milk products, frozen creams and food fats and oils. Legislation | Czechia | 2013 Keyword: Food quality control/food safety, Milk/dairy products Source: FAO, FAOLEX Repealed by Decree on requirements for milk and dairy products, frozen creams and edible fats and oils. Legislation | Czechia | 2016 Keyword: Food quality control/food safety, Standards, Milk/dairy products, Oils/oilseeds/fats, Hygiene/sanitary procedures, Treated food Source: FAO, FAOLEX