Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Ministerial Decree implementing Regulation (EC) No. 1760/2000 establishing a compulsory system for the identification and registration of bovine animals and regarding the facultative labelling of beef and beef products.

País/Territorio
Italia
Tipo de documento
Reglamento
Fecha
2000
Fuente
FAO, FAOLEX
Fuente original
Gazzetta Ufficiale della Repubblica Italiana, No. 268 of 16 November 2000.
Materia
Alimentación y nutrición, Ganado
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Carne Envasado/etiquetado Acceso-a-la-información Bovinos Registro
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Resumen

The Act provides that the meat of bovine animals shall be identified and registered. The labelling shall indicate the reference number of the animal, the number of the slaughterhouse, the number of the laboratory where the animal was sliced. Therefore a compulsory labelling system shall ensure a link between, on the one hand, the identification of the carcass, quarter or pieces of meat and, on the other hand, the individual animal. In addition, from January 2002, the labelling shall indicate the Member State where the animal was fed and the name of the Member State where the animal was slaughtered and the number of the laboratory. Each keeper of animals shall keep an up-to-date register and report to the competent authority all movements to and from the holding and all births and deaths of animals on the holding, along with the dates of these events (20 articles).

Texto completo
Italiano

Referencias - Legislación

Implementa

Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97.

Legislación | Unión Europea | 2000

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Envasado/etiquetado, Acceso-a-la-información, Bovinos, Reproducción animal, Registro

Fuente: FAO, FAOLEX

Implementado por

Circular No. 9 laying down further guidelines as regards the implementation of Regulation (EC) No. 1760/2000 establishing a compulsory system for the identification and registration of bovine animals and regarding the facultative labelling of beef and beef products, in accordance with Ministerial Decree of 30 August 2000.

Legislación | Italia | 2003

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Carne, Bovinos, Registro

Fuente: FAO, FAOLEX

Ministerial Circular on the labelling system of beef products referred to in Title II of Regulation 1760/2000/EC.

Legislación | Italia | 2001

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Carne

Fuente: FAO, FAOLEX

Regional Act No. 13 regulating the interventions intended for qualifying beef and beef products.

Legislación | Italia | 2001

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Bovinos, Carne, Envasado/etiquetado, Autorización/permiso

Fuente: FAO, FAOLEX

Ministerial Decree to implement Regulation 1760/2000/EC and particularly Title II on beef labelling.

Legislación | Italia | 2001

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Envasado/etiquetado, Autorización/permiso, Acceso-a-la-información

Fuente: FAO, FAOLEX