Dairy Industry Acts (1952 to 1997). Country/Territory New Zealand Document type Legislation Date 1952 (1998) Source FAO, FAOLEX Long titleAn Act to consolidate certain enactments relating to the inspection of dairies, and the manufacture, sale, and export of dairy produce. Subject Livestock, Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Milk/dairy products Internal trade International trade Inspection Fraud Animal production Geographical area Asia and the Pacific, Australia and New Zealand, Oceania, South Pacific Abstract The Act provides for inspection of dairy produce and regulations certain aspects of its sale and exportation. Sections 5 to 13 provide for powers of inspectors with respect to inspection and sanitation, and place restrictions on disposal of butter and cheese. Section 11 specifies duties of owner of diseased stock. Sections 14 to 20 concern the sale and exportation of dairy produce, use of certain ingredients in such products, and provide for the right of the purchaser to take samples. Sections 21 to 25 provide for testing of milk and cream for manufacture. Sections 26 and 27 concern exclusively export of dairy products. Full text English References - Legislation Implemented by Dairy Industry (IMA Certification) Regulations, 2000. Legislation | New Zealand | 2000 Keyword: Milk/dairy products, Food quality control/food safety, International trade, Inspection, Royalties/fees Source: FAO, FAOLEX Dairy Industry (Fees) Regulations, 2000. Legislation | New Zealand | 2000 Keyword: Milk/dairy products, Royalties/fees Source: FAO, FAOLEX Dairy Industry (Exporter Registration) Regulations, 2002. Legislation | New Zealand | 2002 Keyword: Milk/dairy products, Registration, International trade, Royalties/fees Source: FAO, FAOLEX Dairy Industry (National Residue Monitoring Programme) Regulations 2002. Legislation | New Zealand | 2002 (2014) Keyword: Milk/dairy products, Food quality control/food safety, Inspection, Residues, Drugs Source: FAO, FAOLEX Amended by Dairy Industry Amendment Act 2000 (No. 16 of 2000). Legislation | New Zealand | 2000 Keyword: Access-to-information Source: FAO, FAOLEX Dairy Industry Amendment (No. 2) Act 2000 (No. 23 of 2000). Legislation | New Zealand | 2000 Keyword: Internal trade, Packaging/labelling Source: FAO, FAOLEX Repealed by Animal Products Act 1999 (Act No. 93 of 1999). Legislation | New Zealand | 1999 (2021) Keyword: Fish products, Animal feed/feedstuffs, Food quality control/food safety, Hygiene/sanitary procedures, Meat, Authorization/permit, Processing/handling, Inspection, Risk assessment/management, Toxicity/poisoning, Drugs, Fraud, Packaging/labelling, Animal health Source: FAO, FAOLEX