Regulation on sampling food to mark levels of pesticides remains. Pays/Territoire Pologne Type du document Règlement Date 2007 Source FAO, FAOLEX Source d'origine Journal of Laws 2007 No. 207 Pos. 1501, 1502 Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Résidus Inspection Aire géographique Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne Entry into force notes The Regulation enters into force 14 days after publication in the Journal of Laws. Résumé This Regulation of the Minister of Health, which is composed of five paragraphs and two Annexes, establishes: (1) way of sampling food during official food control and monitoring for the purpose of marking levels of pesticides remains, including amount and quantity of taken samples; (2) procedures applied; (3) criteria for analytical methods; (4) way of presentation and interpretation results of analysis; (5) way of transport and storage of samples before examination. Annex 1 specifies the way of sampling food mark levels of pesticides remains and procedures applied. Annex 2 establishes criteria for analytical methods, way of presentation and interpretation results of analysis, and way of transport and storage of samples before examination. Texte intégral Polonais Site web isap.sejm.gov.pl Références - Législation Implemente Act on safety of food and nutrition. Législation | Pologne | 2006 (2023) Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Hygiène/procédures sanitaires, Système d'alerte précoce, Institution, Nutrition Source: FAO, FAOLEX Abroge Regulation on taking food samples to mark chemical remains of plant protection agents. Législation | Pologne | 2004 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Résidus, Inspection Source: FAO, FAOLEX