Regulation on sampling food to mark levels of pesticides remains. País/Territorio Polonia Tipo de documento Reglamento Fecha 2007 Fuente FAO, FAOLEX Fuente original Journal of Laws 2007 No. 207 Pos. 1501, 1502 Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Residuos Inspección Área geográphica Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea Entry into force notes The Regulation enters into force 14 days after publication in the Journal of Laws. Resumen This Regulation of the Minister of Health, which is composed of five paragraphs and two Annexes, establishes: (1) way of sampling food during official food control and monitoring for the purpose of marking levels of pesticides remains, including amount and quantity of taken samples; (2) procedures applied; (3) criteria for analytical methods; (4) way of presentation and interpretation results of analysis; (5) way of transport and storage of samples before examination. Annex 1 specifies the way of sampling food mark levels of pesticides remains and procedures applied. Annex 2 establishes criteria for analytical methods, way of presentation and interpretation results of analysis, and way of transport and storage of samples before examination. Texto completo Polaco Página web isap.sejm.gov.pl Referencias - Legislación Implementa Act on safety of food and nutrition. Legislación | Polonia | 2006 (2023) Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Higiene/procedimientos sanitarios, Sistema de alerta temprana, Institución, Nutrición Fuente: FAO, FAOLEX Revoca Regulation on taking food samples to mark chemical remains of plant protection agents. Legislación | Polonia | 2004 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Residuos, Inspección Fuente: FAO, FAOLEX