Regional Act No. 37 amending and supplementing Regional Act No. 13 of 31 May 2001 concerning the interventions intended for qualifying beef and beef products.

Pays/Territoire: Italie
Sous-division territoriale: Veneto
Type du document: Législation
Date: 2003
Source: FAO, FAOLEX
Source d'origine: Bollettino Ufficiale della Regione Veneto No. 112, 28 November 2003.

Sujet: Alimentation et nutrition
Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires Bovins Viande Emballage/étiquetage Autorisation/permis
Aire géographique: Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud

Résumé: Some amendments and addenda are hereby laid down to Regional Act No. 13 of 2001 which regulates interventions intended for the qualification of beef and beef products. Article 3 is entirely replaced by the text laid down in article 1 hereto, relating to the subsidies that may be granted by the Region in the beef sector. The paragraph contained in article 2 of this Act shall be added to article 4 of Regional Act No. 13. This new provision refers to the voluntary labelling system provided for in Regulation (EC) No. 1760/2000.
Texte intégral: Italien
Site web: www.regione.veneto.it

Références - Législation

Amende

Législation | Italie | 2001

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Bovins, Viande, Emballage/étiquetage, Autorisation/permis

Source: FAO, FAOLEX