Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

European Communities (Materials and Articles intended to come into Contact with Foodstuffs) Regulations, 1991.

País/Territorio
Irlanda
Tipo de documento
Reglamento
Fecha
1991
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Higiene/procedimientos sanitarios Envasado/etiquetado Normas Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional
Resumen

The purpose of these Regulations is to give legal effect to EEC Directives on the approximation of the laws of the Member States relating to materials and articles intended to come into contact with foodstuffs and also for the administration and enforcement of the regulations. These Regulations apply to materials and articles which: (a) in their finished state, are intended to come into contact with foodstuffs or which are in contact with foodstuffs and are intended for that purpose; or (b) are in contact with water intended for human consumption (reg. 3). No person shall manufacture, sell, import, or use in the course of any business in connection with the storage, preparation, packaging, selling or serving of foodstuffs, any materials and articles to which these Regulations apply unless such materials and articles are manufactured in compliance with good manufacturing practice so that, under their normal or foreseeable conditions of use, they do not transfer their constituents to foodstuffs in quantities which could: (i) endanger human health; or (ii) bring about an unacceptable change in the composition of the foodstuffs or a deterioration in the organoleptic characteristics thereof. (reg. 4). Regulation 5 concerns labelling of materials and articles. Remaining regulations provide standards for specific packing and provide for powers of authorized officers.

Texto completo
Inglés
Página web
www.bailii.org

Referencias - Legislación

Implementa

Council Directive 85/572/EEC laying down the list of simulants to be used for testing migration of constituents of plastic materials and articles intended to come into contact with foodstuffs.

Legislación | Unión Europea | 1985

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas

Fuente: FAO, FAOLEX

Commission Directive 90/128/EEC relating to plastic materials and articles intended to come into contact with foodstuff.

Legislación | Unión Europea | 1990

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Normas

Fuente: FAO, FAOLEX

Council Directive 82/711/EEC laying down the basic rules necessary for testing migration of the constituents of plastic materials and articles intended to come into contact with foodstuffs.

Legislación | Unión Europea | 1982

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Residuos, Envasado/etiquetado, Inspección, Normas

Fuente: FAO, FAOLEX

Enmendado porr

European Communities (Materials and Articles intended to come into Contact with Foodstuffs) Regulations, 2003 (S.I. No. 76 of 2003).

Legislación | Irlanda | 2003

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

European Communities (Materials and Articles Intended to come into Contact with Foodstuffs) Regulations, 2002 (S.I. No. 542 of 2002).

Legislación | Irlanda | 2002

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Procedimientos judiciales/procedimientos administrativos, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

European Communities (Materials and Articles Intended to come into Contact with Foodstuffs) (Amendment) Regulations, 2000 (S.I. No. 475 of 2000).

Legislación | Irlanda | 2000

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

European Communities (Materials and Articles intended to come into Contact with Foodstuffs) (Amendment) Regulations, 1994.

Legislación | Irlanda | 1994

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

European Communities (Materials and Articles intended to come into Contact with Foodstuffs) (Amendment) Regulations, 1993.

Legislación | Irlanda | 1993

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

European Communities (Materials and Articles Intended to come into Contact with Foodstuffs) (Amendment) Regulations, 1997.

Legislación | Irlanda | 1997

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

European Communities (Materials and Articles Intended to come into Contact with Foodstuffs) (Amendment) Regulations, 1998.

Legislación | Irlanda | 1998

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Procedimientos judiciales/procedimientos administrativos, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX

Revocado por

European Communities (Plastics and other materials) (Contact with food) Regulations 2006 (S.I. No. 139 of 2006).

Legislación | Irlanda | 2006

Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Alimentos tratados, Inspección, Infracciones/sanciones, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX