European Communities (Materials and Articles intended to come into Contact with Foodstuffs) (Amendment) Regulations, 1993. País/Territorio Irlanda Tipo de documento Reglamento Fecha 1993 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Higiene/procedimientos sanitarios Envasado/etiquetado Normas Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional Resumen The purpose of these Regulations is to give legal effect to Commission Directive 92/39/EEC amending Directive 90/128/EEC relating to plastics materials and articles intended to come into contact with foodstuffs and also for the administration and enforcement of the combined Regulations. A person shall in the manufacture of plastic materials and articles use only those monomers and other starting substances listed in Annex II, Section A to Directive No. 90/128/EEC as amended by article 1 (2) of Commission Directive No. 92/39/EEC. A person shall not engage in trade in, or in use of, plastic materials and articles unless they comply with the provisions of this Regulation. Texto completo Inglés Página web www.bailii.org Referencias - Legislación Implementa Commission Directive 92/39/EEC amending Directive 90/128/EEC relating to plastics materials and articles intended to come into contact with foodstuffs. Legislación | Unión Europea | 1992 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Normas Fuente: FAO, FAOLEX Enmienda European Communities (Materials and Articles intended to come into Contact with Foodstuffs) Regulations, 1991. Legislación | Irlanda | 1991 Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Normas, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX Revocado por European Communities (Plastics and other materials) (Contact with food) Regulations 2006 (S.I. No. 139 of 2006). Legislación | Irlanda | 2006 Palabra clave: Higiene/procedimientos sanitarios, Envasado/etiquetado, Alimentos tratados, Inspección, Infracciones/sanciones, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX