First Commission Directive 79/796/EEC laying down Community methods of analysis for testing certain sugars intended for human consumption. Country/Territory European Union Document type Legislation Date 1979 Source FAO, FAOLEX Original source Official Journal L 239, 22 September 1979, pp. 24-52. Subject Food & nutrition Keyword Food quality control/food safety Sugar Standards Geographical area European Union Countries Abstract This Directive establishes the methods to be implemented for testing certain sugars destined to human consumption. The objective of the analyses is the verification of the criteria set out in Annex I. Annex II lays down the above-mentioned methods of analysis to verify the composition of certain sugars intended for human consumption. Full text English Website europa.eu References - Legislation Implemented by Decree No. 26 of 2011 of the Ministry of Rural Development amending Decree No. 152 of 2009 of the Ministry of Agriculture and Rural Development on the binding provisions of the Codex Alimentarius Hungaricus. Legislation | Hungary | 2011 Keyword: Codex Alimentarius, Standards, Food quality control/food safety Source: FAO, FAOLEX Decree on certain sugars. Legislation | Slovakia | 2012 Keyword: Food quality control/food safety, Sugar, Standards Source: FAO, FAOLEX Decree on the collection, preparation and testing of control samples of food and tobacco products. Legislation | Czechia | 2016 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Agricultural commodities, Standards, Inspection, Packaging/labelling Source: FAO, FAOLEX Regulations on methods for determining compliance with minimum quality conditions for sugars intended for human consumption. Legislation | Slovenia | 2004 (2008) Keyword: Food quality control/food safety, Sugar, Standards Source: FAO, FAOLEX Specified Sugar Products Regulations, 1987. Legislation | Gibraltar (UK) | 1987 (1990) Keyword: Food quality control/food safety, Sugar, Standards, Offences/penalties, Inspection, Internal trade, Packaging/labelling, Classification/declassification Source: FAO, FAOLEX