European Union (Carcase Classification and Price Reporting) Regulations 2019 (S.I. No. 254 of 2019). Country/Territory Ireland Document type Regulation Date 2019 Source FAO, FAOLEX Subject Food & nutrition Keyword Slaughtering Classification/declassification Inspection Meat Traceability/product tracing Food quality control/food safety Swine Cattle Packaging/labelling Enforcement/compliance Offences/penalties Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations provide for the dressing, classification, weighing and labelling of carcases of adult bovine and porcine animals. They also contain provisions relating to the use of automated classification techniques, the communication of classification results and market price reporting. Classification shall be done in accordance with Commission Delegated Regulation (EU) 2017/1182, Commission Implementing Regulation (EU) 2017/1184 and Article 10 of Regulation (EU) No 1308/2013 of the European Parliament and of the Council. The owner or person in charge of an establishment to which these Regulations apply shall mark a carcase in accordance with Article 8 of the Commission Delegated Regulation. ) The owner or person in charge of an establishment to which these Regulations apply shall classify a carcase using a method that is in accordance with Article 9 of the Commission Delegated Regulation. The Regulations also concern seizure and detention for non-compliance with a compliance notice. Full text English Website www.irishstatutebook.ie References - Legislation Implements Regulation (EU) No. 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No. 922/72, (EEC) No. 234/79, (EC) No. 1037/2001 and (EC) No. 1234/2007. Legislation | European Union | 2013 Keyword: Agricultural commodities, Internal trade, Agricultural development, Vegetables/legumes, Cereals/grains/rice, Fruits/edible nuts, Oils/oilseeds/fats, Beverages, Fraud, Food waste, Standards, Food security, Animal production, Cattle, Sheep/goats, Swine, Apiculture/sericulture, Plant production, Planting material/seeds, Viticulture/oenological practices, Crops/grasses Source: FAO, FAOLEX Repeals European Communities (Pig Carcase Classification) Regulations 2010 (S.I. No. 308 of 2010). Legislation | Ireland | 2010 Keyword: Slaughtering, Classification/declassification, Inspection, Meat, Swine, Traceability/product tracing, Offences/penalties, Food quality control/food safety Source: FAO, FAOLEX European Communities (Beef Carcase Classification) Regulations 2010 (S.I. No. 363 of 2010). Legislation | Ireland | 2010 Keyword: Slaughtering, Classification/declassification, Inspection, Meat, Traceability/product tracing, Food quality control/food safety Source: FAO, FAOLEX