Decree No. 13 of 1998 of the Ministry of Agriculture on the classification of carcasses after slaughter.

Subject

Food & nutrition

Keyword

Classification/declassification Meat Standards

Geographical area

Eastern Europe, Europe, European Union Countries

Abstract

In accordance with Law No. VI of 1993 on the Agrarian Market Regulation, this Decree promotes the production of quality meat and meat products, and applies to slaughterhouses, classifying officers and organs acting in this regard, to breeders of animals for slaughter, and to traders in animals for slaughter. An authorization must be obtained by classifying organs. Requisites which must be met by these organs and officers are comprised in Articles 3-8 and in the Annex. The rules of the classifica

Full text

Hungarian

References - Legislation

Implements

Act No. VI of 1993 on agrarian market regulation.

Legislation | Hungary | 1993 (2000) | Repealed

Keyword: Internal trade, Agricultural commodities, International trade, Agricultural development, Subsidy/incentive, Financial agricultural measures, Data collection/reporting

Source: FAO, FAOLEX

Repeals

Decree No. 9 of 1994 of the Ministry of Agriculture on classification after slaughter of pigs and cattle destined for human consumption.

Legislation | Hungary | 1994 (1998) | Repealed

Keyword: Meat, Slaughtering, Inspection, Classification/declassification

Source: FAO, FAOLEX

Repealed by

Decree No. 75 of 2003 (VII. 4.) of the Ministry of Agriculture and Rural Development on the classification of carcasses after slaughter.

Legislation | Hungary | 2003 (2013)

Keyword: Classification/declassification, Meat, Slaughtering

Source: FAO, FAOLEX