Commission Directive 2004/47/EC amending Directive 95/45/EC as regards mixed carotenes (E 160 a (i)) and beta-carotene (E 160 a (ii)). Country/Territory European Union Document type Legislation Date 2004 Source FAO, FAOLEX Original source Official Journal L 113, 20 April 2004, pp. 24-27. Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area European Union Countries Abstract In the Annex to Directive 95/45/EC the texts concerning purity criteria applicable to mixed carotenes and beta-carotenes shall be replaced by the provisions contained in the Annex to this Directive. Full text English Website europa.eu References - Legislation Amends Commission Directive 95/45/EC laying down specific purity criteria concerning colours for use in foodstuffs. Legislation | European Union | 1995 (2004) Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Implemented by European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 3) Regulations 2005 (S.I. No. 193 of 2005). Legislation | Ireland | 2005 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Decree implementing Commission Directive 2004/47/EC amending Directive 95/45/EC as regards mixed carotenes (E 160 a (i)) and beta-carotene (E 160 a (ii)). Legislation | Italy | 2005 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Colours in Food (Amendment) (England) Regulations, 2005 (S.I. No. 519 of 2005). Legislation | United Kingdom | 2005 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Colours in Food (Amendment) (Wales) Regulations, 2005 (W.S.I. No. 1628 (W.122) of 2005). Legislation | United Kingdom | 2005 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Orden SCO/4223/2004 - Modifica la que a su vez modifica el Real Decreto Nº 2.107/1996, establece las normas de identidad y pureza de los colorantes utilizados en los productos alimenticios. Legislation | Spain | 2004 Keyword: Food quality control/food safety, Food additives Source: FAO, FAOLEX Ministerial Joint Decree No. 131/2005 amending article 35, Part B of the Food Code, in compliance with Commission Directive 2004/47/EC. Legislation | Greece | 2005 Keyword: Codex Alimentarius, Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX