Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Commission Decision 2001/468/EC authorizing methods for grading pig carcasses in Italy.

Country/Territory
European Union
Document type
Legislation
Date
2001
Source
FAO, FAOLEX
Original source
Official Journal L 163, 20 June 2001, pp. 31-33.
Subject
Food & nutrition
Keyword
Slaughtering Classification/declassification Swine
Geographical area
European Union Countries
Abstract

The use of the methods referred to in article 1 of this Decision is authorized for grading pig carcasses pursuant to Regulation (EEC) No. 3220/84 in Italy. The methods are described with further details in the Annex attached.

Full text
English
Website
europa.eu

References - Legislation

Implements

Council Regulation (EEC) No. 3220/84 determining the Community scale for grading pig carcases.

Legislation | European Union | 1984

Keyword: Slaughtering, Classification/declassification, Swine

Source: FAO, FAOLEX

Implemented by

Decree laying down the modalities for the application of the Community scale for grading pig carcases.

Legislation | Italy | 2002

Keyword: Classification/declassification, Inspection, Slaughtering, Swine, Food quality control/food safety

Source: FAO, FAOLEX

Repealed by

Commission Implementing Decision 2014/38/EU authorising methods for grading pig carcases in Italy.

Legislation | European Union | 2014

Keyword: Swine, Slaughtering

Source: FAO, FAOLEX