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Beef Labelling (Enforcement) (Scotland) Regulations 2001 (S.S.I. No. 252 of 2001).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2001
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Packaging/labelling Food quality control/food safety Meat Registration
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
These Regulations will come into force 29 June 2001.
Abstract

These Regulations provide for the enforcement in Scotland of: (a) in respect of beef derived from animals slaughtered on or after 1st September 2000, Title II of Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and Commission Regulation (EC) No. 1825/2000 laying down detailed rules for the application of Regulation (EC) No. 1760/200 as regards the labelling of beef and beef products; and (b) in respect of beef derived from animals slaughtered before 1st September 2000, Commission Regulation (EC) No. 1141/97 laying down detailed rules for the implementation of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products. The Regulations provide for the enforcement of the compulsory and voluntary beef labelling schemes established by the above Community instruments. Regulation 3(1) provides that the Scottish Ministers are the competent authority for the purposes of those schemes. The Scottish Ministers enforce these Regulations in slaughterhouses, cutting plants and wholesalers, the relevant local authority in all other places.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Regulation (EC) No. 1141/97 laying down detailed rules for the application of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products.

Legislation | European Union | 1997

Keyword: Food quality control/food safety, Packaging/labelling, Meat, Registration, Offences/penalties

Source: FAO, FAOLEX

Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97.

Legislation | European Union | 2000

Keyword: Food quality control/food safety, Meat, Packaging/labelling, Access-to-information, Cattle, Animal reproduction, Registration

Source: FAO, FAOLEX

Repeals

Beef Labelling (Enforcement) Regulations 1998 (No. 616 of 1998).

Legislation | United Kingdom | 1998

Keyword: Packaging/labelling, Food quality control/food safety, Meat, Registration

Source: FAO, FAOLEX

Repealed by

Beef and Veal Labelling (Scotland) Regulations 2008 (S.S.I. No. 418 of 2008).

Legislation | United Kingdom | 2008

Keyword: Packaging/labelling, Food quality control/food safety, Meat, Registration

Source: FAO, FAOLEX