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Beef Labelling (Enforcement) (Scotland) Regulations 2001 (S.S.I. No. 252 of 2001).

Pays/Territoire
Royaume-Uni
Sous-division territoriale
Scotland
Type du document
Règlement
Date
2001
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Emballage/étiquetage Contrôle de qualité alimentaire/innocuité des produits alimentaires Viande Enregistrement
Aire géographique
Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord
Entry into force notes
These Regulations will come into force 29 June 2001.
Résumé

These Regulations provide for the enforcement in Scotland of: (a) in respect of beef derived from animals slaughtered on or after 1st September 2000, Title II of Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and Commission Regulation (EC) No. 1825/2000 laying down detailed rules for the application of Regulation (EC) No. 1760/200 as regards the labelling of beef and beef products; and (b) in respect of beef derived from animals slaughtered before 1st September 2000, Commission Regulation (EC) No. 1141/97 laying down detailed rules for the implementation of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products. The Regulations provide for the enforcement of the compulsory and voluntary beef labelling schemes established by the above Community instruments. Regulation 3(1) provides that the Scottish Ministers are the competent authority for the purposes of those schemes. The Scottish Ministers enforce these Regulations in slaughterhouses, cutting plants and wholesalers, the relevant local authority in all other places.

Texte intégral
Anglais
Site web
www.opsi.gov.uk

Références - Législation

Implemente

Commission Regulation (EC) No. 1141/97 laying down detailed rules for the application of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products.

Législation | Union européenne | 1997

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Viande, Enregistrement, Infractions/sanctions

Source: FAO, FAOLEX

Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97.

Législation | Union européenne | 2000

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Emballage/étiquetage, Accès-à-l'information, Bovins, Reproduction des animaux, Enregistrement

Source: FAO, FAOLEX

Abroge

Beef Labelling (Enforcement) Regulations 1998 (No. 616 of 1998).

Législation | Royaume-Uni | 1998

Mot clé: Emballage/étiquetage, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Enregistrement

Source: FAO, FAOLEX

Abrogé par

Beef and Veal Labelling (Scotland) Regulations 2008 (S.S.I. No. 418 of 2008).

Législation | Royaume-Uni | 2008

Mot clé: Emballage/étiquetage, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Enregistrement

Source: FAO, FAOLEX