Wine Products Board (Control and Approval of Controlled Appellation of Wine Origin) Order 2005 (P.I. 212/2005). Pays/Territoire Chypre Type du document Règlement Date 2005 Source FAO, FAOLEX Sujet Alimentation et nutrition, Plantes cultivées Mot clé Viticulture/pratiques vinicoles Contrôle de qualité alimentaire/innocuité des produits alimentaires Transformation/manutention Certification Production végétale Enregistrement Aire géographique Pays de l'Union Européenne, Asie Occidentale Résumé The Order lays down detailed rules for implementing a number of EU Regulations on the common organisation of the wine market, in particular rules relating to quality wine produced in specified regions. The text is divided into the following Parts: (I) wine-growing areas approval; (II - III) requirements for the production of “Controlled Appellation of Origin” wines; (IV) obligation to keep books and documentation; (V) approval of spaces for wine ageing; (VI) beginning and end of the ageing proce Texte intégral Grec Références - Législation Implemente Commission Regulation (EC) No. 753/2002 laying down certain rules for applying Council Regulation (EC) No. 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products. Législation | Union européenne | 2002 | Repealed Mot clé: Viticulture/pratiques vinicoles, Emballage/étiquetage, Commerce intérieur, Commerce international Source: FAO, FAOLEX Commission Regulation (EC) No. 884/2001 laying down detailed rules of application concerning the documents accompanying the carriage of wine products and the records to be kept in the wine sector. Législation | Union européenne | 2001 Mot clé: Boissons, Viticulture/pratiques vinicoles, Collecte de données/déclarations, Transport/dépôt Source: FAO, FAOLEX Commission Regulation (EC) No. 1623/2000 laying down detailed rules for implementing Regulation (EC) No.1493/1999 on the common organization of the market in wine with regard to market mechanisms. Législation | Union européenne | 2000 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention, Subvention/incitation Source: FAO, FAOLEX Council Regulation (EC) No. 1493/1999 on the common organization of the market in wine. Législation | Union européenne | 1999 | Repealed Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention Source: FAO, FAOLEX Commission Regulation (EC) No. 1282/2001 laying down detailed rules for the application of Council Regulation (EC) No. 1493/1999 as regards the gathering of information to identify wine products and to monitor the wine market and amending Regulation (EC) No. 1623/2000. Législation | Union européenne | 2001 Mot clé: Viticulture/pratiques vinicoles, Collecte de données/déclarations Source: FAO, FAOLEX Commission Regulation (EC) No. 1622/2000 laying down certain detailed rules for implementing Regulation (EC) No. 1493/1999 on the common organization of the market in wine and establishing a Community code of oenological practices and processes. Législation | Union européenne | 2000 | Repealed Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention, Normes Source: FAO, FAOLEX Amendé par Wine Products Board (Control and Approval of Controlled Appellation of Wine Origin) (Amendment) Order 2008 (P.I. 374/2008). Législation | Chypre | 2008 Mot clé: Viticulture/pratiques vinicoles, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Transformation/manutention, Certification Source: FAO, FAOLEX