Turkish Food Codex Notification No. 2014/47 on quick-frozen foodstuffs. Pays/Territoire Türkiye Type du document Règlement Date 2014 Source FAO, FAOLEX Source d'origine Official Gazette No: 29149, 18 October 2014. Sujet Alimentation et nutrition Mot clé Codex Alimentarius Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Hygiène/procédures sanitaires Normes Transport/dépôt Commerce intérieur Aire géographique Asie, Mer Noire, Europe, Europe et Asie Centrale, Méditerranée, Moyen-Orient, Asie Occidentale Entry into force notes This Notification enters into force on the day it is published in the Official Gazette. Résumé This Notification sets forth the rules and procedures of and determines the standards for, hygienic and technically appropriate production, processing, conservation, transport, storage and marketing of quick-frozen foodstuffs intended for human consumption. It also provides for the principles and procedures of sampling and analysis methods. The Notification does not cover ice cream and other edible ices. The Notification is drafted in accordance with the European Council Directive No 89/108/EEC. Texte intégral Turc Site web www.resmigazete.gov.tr Références - Législation Implemente Turkish Food Codex Regulation. Législation | Türkiye | 2011 Mot clé: Codex Alimentarius, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX