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The Poultry Meat Marketing Specifications Law, no. 110 of 2020.

Pays/Territoire
Chypre
Type du document
Législation
Date
2020
Source
FAO, FAOLEX
Source d'origine
Official Gazette of Cyprus Republic no. 4772 of 2020, Appendix I.
Sujet
Bétail, Alimentation et nutrition
Mot clé
Commerce international Produits de volaille Abattage Aliments pour animaux Production animale Autorisation/permis Commerce/industrie/sociétés Classement/déclassement Hygiène/procédures sanitaires Inspection Procédures judiciaires/procédures administratives Marquage/identificacion Infractions/sanctions Emballage/étiquetage Volaille Transport/dépôt
Aire géographique
Asie, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Moyen-Orient, Asie Occidentale
Résumé

This Law, implementing the European Regulation of the European Parliament and of the Council no. 1303/2013 on a common organisation of the markets in agricultural products; the Regulation (EC) no. 543/2008 of the Commission, establishing detailed rules for the implementation of Regulation (EC) no. 1234/2007 of the Council on marketing rules for poultry meat; and Article 116 of the Regulation (EC) no. 1234/2007, applies to the marketing of poultry meat and covers the products listed in Part V of Annex VII of Regulation (EU) No. 1308/2013. The Law defines the following relevant terms: competent authority; establishment; Union Regulations; inspector; register; producer; slaughterhouse. Matters covered by this Law include: classification and labelling of poultry meat and exceptions; prohibition from receiving and possessing poultry meat not classified and marked, for the purpose of sale; powers of the competent Authority; application for registration of slaughterhouses and producers in the register; appointment and powers of inspectors; corrective actions to restore compliance with this Law and its provisions; imposition of administrative fines; offences and penalties; issuance of regulations.

Texte intégral
Grec
Site web
www.mof.gov.cy

Références - Législation

Implemente

Council Regulation (EC) No. 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation).

Législation | Union européenne | 2007

Mot clé: Produits agricoles, Céréales/grains/riz, Huiles/oléagineux/graisses, Sucre, Fruits/noix comestibles, Légumes/légumineuses, Viticulture/pratiques vinicoles, Viande, Lait/produits laitiers, Produits de volaille, Apiculture/sériciculture, Ovins/caprins, Porcins, Commerce intérieur, Commerce international, Subvention/incitation, Sécurité alimentaire, Entité non-gouvernementale, Commerce/industrie/sociétés, Production animale, Textiles/fibres, Tabac, Floriculture, Cultures/pâtures

Source: FAO, FAOLEX

Commission Regulation (EC) No. 543/2008 laying down detailed rules for the application of Council Regulation (EC) No. 1234/2007 as regards the marketing standards for poultrymeat.

Législation | Union européenne | 2008

Mot clé: Produits de volaille, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Commerce intérieur

Source: FAO, FAOLEX

Regulation (EU) No. 1303/2013 of the European Parliament and of the Council laying down common provisions on the European Regional Development Fund, the European Social Fund, the Cohesion Fund, the European Agricultural Fund for Rural Development and the European Maritime and Fisheries Fund.

Législation | Union européenne | 2013

Mot clé: Fonds spécial, Développement agricole, Subvention/incitation, Changement de climat, Genre

Source: FAO, FAOLEX

Abroge

Poultry Meat (Specifications for the Production, Classification, Labelling and Marketing) Law, 2004 (Law No. 280(Ι)/2004).

Législation | Chypre | 2004

Mot clé: Produits de volaille, Viande, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Autorisation/permis, Transformation/manutention, Normes, Infractions/sanctions, Inspection

Source: FAO, FAOLEX