Food Information (Amendment) (England) Regulations 2019 (S.I. No. 1218 of 2019). Pays/Territoire Royaume-Uni Sous-division territoriale England Type du document Règlement Date 2019 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage Commerce intérieur Vente Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Résumé These Regulations amend the Food Information Regulations 2014 by inserting new regulations 5A and 6A. Regulation 5A provides that food that is prepacked for direct sale, whether supplied to a final consumer or to a mass caterer, must have a list of ingredients provided directly on the package or on a label attached to the package. There is an exemption for small packaging or containers. Regulation 6A provides that food that is prepacked for direct sale, whether supplied to a final consumer or to a mass caterer, must have the name of the food provided directly on the package or on a label attached to the package. There is an exemption from both labelling requirements where an offer for sale is made by means of distance communication. Texte intégral Anglais Site web www.opsi.gov.uk Références - Législation Amende Food Information Regulations 2014 (S.I. No. 1855 of 2014). Législation | Royaume-Uni | 2014 (2020) Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Protection du consommateur, Mise en application, Infractions/sanctions Source: FAO, FAOLEX