Food Information (Amendment) (England) Regulations 2019 (S.I. No. 1218 of 2019). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2019 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Internal trade Vending Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations amend the Food Information Regulations 2014 by inserting new regulations 5A and 6A. Regulation 5A provides that food that is prepacked for direct sale, whether supplied to a final consumer or to a mass caterer, must have a list of ingredients provided directly on the package or on a label attached to the package. There is an exemption for small packaging or containers. Regulation 6A provides that food that is prepacked for direct sale, whether supplied to a final consumer or to a mass caterer, must have the name of the food provided directly on the package or on a label attached to the package. There is an exemption from both labelling requirements where an offer for sale is made by means of distance communication. Full text English Website www.opsi.gov.uk References - Legislation Amends Food Information Regulations 2014 (S.I. No. 1855 of 2014). Legislation | United Kingdom | 2014 (2020) Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX