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European Communities (Materials and Articles intended to come into Contact with Foodstuffs) (Amendment) Regulations, 1994.

Pays/Territoire
Irlande
Type du document
Règlement
Date
1994
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Hygiène/procédures sanitaires Emballage/étiquetage Normes Contrôle de qualité alimentaire/innocuité des produits alimentaires
Aire géographique
Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Nord
Résumé

The purpose of these Regulations is to give legal effect to Commission Directive 92/15/EEC amending Council Directive 83/229/EEC on the approximation of the laws of the Member States relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs and also for the administration and enforcement of the Regulations. No person shall place on the market materials and articles made of regenerated cellulose film unless they are accompanied by written declaration attesting that they comply with the provisions laid down by article 6 (5) of Council Directive No. 89/109/EEC. This does not apply to regenerated cellulose film which, by its nature, is clearly intended to come into contact with foodstuffs. A person shall not engage in trade in or in use of regenerated cellulose film which does not conform to Council Directive No. 83/229/EEC.

Texte intégral
Anglais
Site web
www.bailii.org

Références - Législation

Amende

European Communities (Materials and Articles intended to come into Contact with Foodstuffs) Regulations, 1991.

Législation | Irlande | 1991

Mot clé: Hygiène/procédures sanitaires, Emballage/étiquetage, Normes, Contrôle de qualité alimentaire/innocuité des produits alimentaires

Source: FAO, FAOLEX

Abrogé par

European Communities (Plastics and other materials) (Contact with food) Regulations 2006 (S.I. No. 139 of 2006).

Législation | Irlande | 2006

Mot clé: Hygiène/procédures sanitaires, Emballage/étiquetage, Produits alimentaires traités, Inspection, Infractions/sanctions, Contrôle de qualité alimentaire/innocuité des produits alimentaires

Source: FAO, FAOLEX