Commission Regulation (EEC) No. 1677/88 laying down quality standards for cucumbers. Pays/Territoire Union européenne Type du document Législation Date 1988 Source FAO, FAOLEX Source d'origine Official Journal L 150, 16 June 1988, pp. 21-25. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Légumes/légumineuses Normes Emballage/étiquetage Commerce intérieur Aire géographique Países de la Unión Europea Entry into force notes This Regulation came into force on 1 January 1989. Résumé The Annex hereto establishes the quality standards for cucumber to be applied at all stages of marketing, in compliance with the legislative framework relating to the common organization of the market in fruit and vegetables, which is laid down in Regulation (EC) No. 2200/96. The Annex hereby attached is divided into the following six Chapters: (I) Definition of produce; (II) Provisions concerning quality; (III) Provisions concerning sizing; (IV) Provisions concerning tolerances; (V) Provisions concerning presentation; (VI) Provisions concerning marking. Texte intégral Anglais Site web europa.eu Références - Législation Implemente Council Regulation (EC) No. 2200/96 on the common organization of the market in fruit and vegetables. Législation | Union européenne | 1996 Mot clé: Légumes/légumineuses, Fruits/noix comestibles, Institution, Commerce intérieur Source: FAO, FAOLEX Amendé par Commission Regulation (EC) No. 907/2004 amending the marketing standards applicable for fresh fruit and vegetables with regards to presentation and labelling. Législation | Union européenne | 2004 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Fruits/noix comestibles, Légumes/légumineuses, Commerce intérieur Source: FAO, FAOLEX Commission Regulation (EC) No. 46/2003 amending the marketing standards for fresh fruit and vegetables as regards mixes of different types of fresh fruit and vegetables in the same sales package. Législation | Union européenne | 2003 Mot clé: Fruits/noix comestibles, Légumes/légumineuses, Emballage/étiquetage, Commerce intérieur Source: FAO, FAOLEX