Commission Regulation (EC) No. 982/2002 laying down the marketing standards for cultivated mushrooms. Pays/Territoire Union européenne Type du document Législation Date 2002 Source FAO, FAOLEX Source d'origine Official Journal L 150, 8 June 2002, pp. 45-49. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Légumes/légumineuses Normes Emballage/étiquetage Commerce intérieur Aire géographique Países de la Unión Europea Entry into force notes This Regulation took effect on 1 January 2003. Résumé Since cultivated mushrooms are among the products listed in Annex I to Regulation (EC) No. 2200/96 for which standards must be adopted, the present Regulation has been enacted in order to lay down such standards, which must be applied at all stages of marketing. These standards regard minimum quality requirements, size, tolerances, presentation and marking. They shall be implemented in compliance with the conditions established under Regulation (EC) No. 2200/96. Texte intégral Anglais Site web europa.eu Références - Législation Implemente Council Regulation (EC) No. 2200/96 on the common organization of the market in fruit and vegetables. Législation | Union européenne | 1996 Mot clé: Légumes/légumineuses, Fruits/noix comestibles, Institution, Commerce intérieur Source: FAO, FAOLEX Implementé par Commission Regulation (EC) No. 46/2003 amending the marketing standards for fresh fruit and vegetables as regards mixes of different types of fresh fruit and vegetables in the same sales package. Législation | Union européenne | 2003 Mot clé: Fruits/noix comestibles, Légumes/légumineuses, Emballage/étiquetage, Commerce intérieur Source: FAO, FAOLEX Abrogé par Commission Regulation (EC) No. 1863/2004 laying down the marketing standard applicable to cultivated mushrooms. Législation | Union européenne | 2004 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Légumes/légumineuses, Normes, Emballage/étiquetage, Commerce intérieur Source: FAO, FAOLEX