Animal By-Products (Identification) Amendment (Scotland) Regulations 2002 (S.S.I. No. 283 of 2002). Pays/Territoire Royaume-Uni Sous-division territoriale Scotland Type du document Règlement Date 2002 Source FAO, FAOLEX Sujet Alimentation et nutrition, Bétail Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Transport/dépôt Santé des animaux Sous-produits animaux Aliments pour animaux Parasites/maladies Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Entry into force notes The entry into force of these Regulations is on 1 July 2002. Résumé The substantive amendments made by these Regulations to the 1995 Regulations are as follows:-(a) various definitions are modified or removed; (b) regulation 4 (scope) is replaced with a provision which provides that the only whole carcasses which have to be sterilised or stained are whole poultry carcasses which are dead on arrival at a slaughterhouse or which are rejected following pre-slaughter or post-mortem health inspections carried out at such premises; various exemptions are extended or removed; (c) regulation 6 is replaced with a provision which applies also in relation to cold stores and cutting premises;(d) regulation 8 is replaced with a provision which applies also in relation to cold stores and cutting premises; (e) regulation 9 is replaced with a provision which imposes requirements with respect to the storage of unsterilised animal by products in the same room as products intended for human consumption and in cold stores, cutting premises, game processing facilities and slaughterhouses; (e) regulation 10 is replaced with a provision which applies also in relation to cold stores and cutting premises. Texte intégral Anglais Site web www.opsi.gov.uk Références - Législation Amende Animal By-Products Order 1999 (S.I. No. 646 of 1999). Législation | Royaume-Uni | 1999 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Santé des animaux, Aliments pour animaux, Sous-produits animaux, Parasites/maladies Source: FAO, FAOLEX