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Act on access to genetic resources and the sharing of benefits from their use.

Pays/Territoire
Pologne
Type du document
Législation
Date
2016
Source
FAO, FAOLEX
Source d'origine
Journal of Laws 2016 Pos. 1340
Sujet
Bétail, Plantes cultivées, Espèces sauvages et écosystèmes
Mot clé
Ressources génétiques Savoir traditionnel/savoir autochtones Accès et partage des avantages Biodiversité
Aire géographique
Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne
Entry into force notes
This Act entered into force on 10 September 2016.
Résumé

This Act lays down rules governing compliance with access to genetic resources and sharing of benefits from their use in accordance with the provisions of the Nagoya Protocol on Access to Genetic Resources and the Fair and Equitable Sharing of Benefits Arising from their Utilization to the Convention on Biological Diversity. Polish minister competent for the environment is responsible for the implementation of the Regulation (EU) No. 511/2014 of the European Parliament and of the Council on compliance measures for users from the Nagoya Protocol. Tasks related to user control and the register of collections specified in the Act are performed by the authorities of the Environmental Protection Inspection.

Texte intégral
Polonais
Site web
isap.sejm.gov.pl

Références - Législation

Implemente

Regulation (EU) No. 511/2014 of the European Parliament and of the Council on compliance measures for users from the Nagoya Protocol on Access to Genetic Resources and the Fair and Equitable Sharing of Benefits Arising from their Utilization in the Union.

Législation | Union européenne | 2014

Mot clé: Ressources génétiques, Savoir traditionnel/savoir autochtones, Accès et partage des avantages, ICP-information et consentement préalables, Biodiversité

Source: FAO, FAOLEX

Implementé par

Regulation on the detailed scope of user controls.

Législation | Pologne | 2018

Mot clé: Savoir traditionnel/savoir autochtones, Ressources génétiques, Accès et partage des avantages, Biodiversité

Source: FAO, FAOLEX