Turkish Food Codex Notification No. 2017/42 amending the Turkish Food Codex Notification 2014/55 on egg. País/Territorio Türkiye Tipo de documento Reglamento Fecha 2017 Fuente FAO, FAOLEX Fuente original Official Gazette No. 30250, 24 November 2017. Materia Alimentación y nutrición Palabra clave Codex Alimentarius Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Normas Productos de aves caseras Área geográphica Asia, Mar Negro, Europa, Europa y Central Asia, Mediterráneo, Medio Oriente, Asia Occidental Entry into force notes This Notification enters into force on the day it is published in the Official Gazette. Resumen This Notification makes minor changes in “definitions” section in Article 4. This Notification amends Article 8 regarding pesticide residue limit, Article 9 regarding veterinary drug residue limit, Article 12 regarding labeling, Article 16 regarding drafting of the Notification in line with the Commission Regulation (EC) No 589/2008 of 23 June 2008 laying down detailed rules for implementing Council Regulation (EC) No 1234/2007 as regards marketing standards for eggs and Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007. Furthermore this Notification adds Annex-VI regarding defect tolerance in A class eggs and Paragraph 6 to the Article 5 regarding Annex-IV. Texto completo Turco Página web www.resmigazete.gov.tr Referencias - Legislación Enmienda Turkish food Codex Notification No. 2014/55 on egg. Legislación | Türkiye | 2014 Palabra clave: Codex Alimentarius, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Higiene/procedimientos sanitarios, Normas, Transporte/depósito, Comercio interior, Productos de aves caseras Fuente: FAO, FAOLEX