Regulation on radiation of food with ionizing rays. País/Territorio Polonia Tipo de documento Reglamento Fecha 2007 Fuente FAO, FAOLEX Fuente original Journal of Laws 2007 No. 121 Pos. 841 Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Alimentos tratados Radiación Normas Comercio internacional Envasado/etiquetado Área geográphica Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea Entry into force notes The Regulation enters into force 14 days after publication in the Journal of Laws. Resumen This Regulation of the Minister of Health, which is composed of 14 paragraphs and three Annexes, lays down: (1) foodstuffs for which ionizing radiation is allowed, maximal permitted doses and permitted sources of ionizing radiation; (2) detailed conditions of radiation of food with ionizing rays, including requirements concerning devices used for radiation and measurement procedures; (3) detailed conditions concerning packaging and labeling of radiated foodstuffs; (4) scope of information placed in registers for all sources of ionizing radiation and deadlines of their storage; (5) detailed conditions of import from third countries of radiated foodstuffs. Texto completo Polaco Página web isap.sejm.gov.pl Referencias - Legislación Implementa Directive 1999/2/EC of the European Parliament and of the Council on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionizing radiation. Legislación | Unión Europea | 1999 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Alimentos tratados, Radiación, Normas, Inspección, Comercio internacional, Envasado/etiquetado Fuente: FAO, FAOLEX Directive 1999/3/EC of the European Parliament and of the Council on the establishment of a Community list of foods and food ingredients treated with ionising radiation. Legislación | Unión Europea | 1999 Palabra clave: Alimentos tratados, Radiación, Normas, Inspección, Comercio internacional, Envasado/etiquetado, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX Act on sanitary conditions of food and nutrition. Legislación | Polonia | 2001 Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Procesamiento/manipulación, Higiene/procedimientos sanitarios, Aditivos alimentarios, Inspección, Viticultura/prácticas enológicas Fuente: FAO, FAOLEX Revoca Regulation on conditions of radiation of foodstuffs, permitted additional substances or other food components which can be allowed for ionizing radiation. Legislación | Polonia | 2003 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Radiación Fuente: FAO, FAOLEX