Ministerial Decree No. 123/2006 abrogating certain Decisions by the Supreme Chemical Council of the State regarding the food sector. País/Territorio Grecia Tipo de documento Reglamento Fecha 2006 Fuente FAO, FAOLEX Fuente original Efimeris tis Kyverniseos No. 884, Part II, 12 July 2006, pp. 12579 and 12580. Materia Alimentación y nutrición Palabra clave Codex Alimentarius Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Entry into force notes The Decree shall enter into force on the day of its publication in the Official Gazette. Resumen The present Decree abrogates certain Decisions by the Supreme Chemical Council of the State regarding the food sector. More specifically, Decrees Nos. 35/2001, 517/2002, 519/2002, 335/2004, 400/2004, 38/2005, 373/2005 and 435/2005 are hereby abrogated. Texto completo Griego Página web www.et.gr Referencias - Legislación Revoca Ministerial Joint Decree No. 35/2001. Harmonization of the national legislative frame with Commission Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs. Legislación | Grecia | 2001 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Toxicidad/envenenamiento Fuente: FAO, FAOLEX Ministerial Joint Decree No. 517/2002 amending Decree No. 35/2001, in accordance with Commission Directive 2002/27/EC amending Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs. Legislación | Grecia | 2003 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Toxicidad/envenenamiento Fuente: FAO, FAOLEX Ministerial Joint Decree No. 38/2005 harmonizing the Greek legislative frame with Commission Directive 2004/43/EC amending Directive 98/53/EC and Directive 2002/26/EC as regards sampling methods and methods of analysis for the official control of the levels of aflatoxin and ochratoxin A in food for infants and young children. Legislación | Grecia | 2005 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Alactamiento/alimentos para niños, Toxicidad/envenenamiento, Normas, Aditivos alimentarios, Inspección, Nutrición Fuente: FAO, FAOLEX Ministerial Joint Decree No. 519/2002. Harmonization of the national legislative frame with Commission Directive 2002/26/EC laying down the sampling methods and the methods of analysis for the official control of the levels of ochratoxin A in foodstuffs. Legislación | Grecia | 2003 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Residuos, Normas, Aditivos alimentarios, Inspección Fuente: FAO, FAOLEX Ministerial Joint Decree No. 400/2004 on the harmonization of the national legislation with Commission Directive 2003/121/EC amending Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs. Legislación | Grecia | 2005 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Toxicidad/envenenamiento Fuente: FAO, FAOLEX