European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1991. País/Territorio Irlanda Tipo de documento Reglamento Fecha 1991 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Radiación Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Países de la Unión Europea, Atlántico Norte, Atlántico Nordeste, Europa Septentrional Resumen The purpose of these Regulations is to give effect to Council Directive 89/395/EEC which amends Council Directive 79/112/EEC. The main effect of the Regulations is to further improve the level of protection for consumers purchasing foodstuffs by the introduction of the following measures: (a) the extension of the scope of the Regulations to include foodstuffs supplied to "mass caterers" (restaurants, hospitals, canteens etc.); (b) the requirement to display a "use-by" date instead of a "best before" date for highly perishable foodstuffs; (c) the requirement to display a "best before" date on some products which have been exempt from this requirement heretofore (e.g. foodstuffs with a minimum durability exceeding 18 months); and (d) the requirement that foodstuffs which have been treated with ionizing radiation bear an indication to that effect. Trade in products not complying with the provisions of these Regulations is prohibited. Texto completo Inglés Página web www.bailii.org Referencias - Legislación Implementa Council Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer. Legislación | Unión Europea | 1978 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado Fuente: FAO, FAOLEX Enmienda European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations, 1982. Legislación | Irlanda | 1982 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado Fuente: FAO, FAOLEX Revocado por European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations, 2000 (S.I. No. 92 of 2000). Legislación | Irlanda | 2000 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado Fuente: FAO, FAOLEX