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Decree No. 80 laying down amendments to Decree No. 60 of 27 April 1993 on health conditions for the production and placing on the market of meat-based products and certain products of animal origin.

País/Territorio
San Marino
Tipo de documento
Reglamento
Fecha
1993
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Carne Transporte/depósito Higiene/procedimientos sanitarios Certificación Envasado/etiquetado
Área geográphica
Europa, Europa y Central Asia, Europa Meridional
Resumen

Several amendments are hereby laid down to Decree No. 60 of 1993 concerning health conditions for the production and marketing of meat-based products and other products of animal origin. Article 3 (10) concerning the documentation that must accompany the consignments during transportation is replaced by the text laid down in article 2 hereto. Article 6 bis, as laid down in article 3 of this Decree, is added. This new provision concerns packaging centres, which must be recognized and authorized. Lastly, Annexes A, B, C and D are replaced by the texts laid down in articles 4, 5, 6 and 7 respectively.

Texto completo
Italiano
Página web
www.consigliograndeegenerale.sm

Referencias - Legislación

Enmienda

Decree No. 60 on health conditions for the production and placing on the market of meat-based products and certain products of animal origin.

Legislación | San Marino | 1993

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Comercio interior, Higiene/procedimientos sanitarios, Inspección, Transporte/depósito, Envasado/etiquetado, Autorización/permiso, Certificación

Fuente: FAO, FAOLEX