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Commission Decision 2003/774/EC approving certain treatments to inhibit the development of pathogenic microorganisms in bivalve molluscs and marine gastropods.

País/Territorio
Unión Europea
Tipo de documento
Legislación
Fecha
2003
Fuente
FAO, FAOLEX
Fuente original
Official Journal L 283, 31 October 2003, pp. 78-80
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Alimentos tratados Productos pesqueros Moluscos
Área geográphica
Pays de l'Union Européenne
Resumen

The aim is to ensure the health and wholesomeness of bivalve molluscs and marine gastropods intended for human consumption. The treatments set out in Annex I hereto, i.e. sterilization and other heat treatments, which are intended to inhibit the development of microorganisms in bivalve molluscs and marine gastropods harvested in certain areas specified therein, and that have not been subjected to relaying or purification before being placed on the market, are approved by this Decision.

Texto completo
Inglés
Página web
europa.eu

Referencias - Legislación

Revocado por

Commission Decision 2006/765/EEC repealing certain implementing acts concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption.

Legislación | Unión Europea | 2006

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Comercio interior

Fuente: FAO, FAOLEX