Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Third Ordinance amending various Ordinances on meat and poultry hygiene.

Country/Territory
Germany
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt, Part I, No. 18, 20 March 2002, pp. 1081-1087.
Subject
Food & nutrition
Keyword
Meat Cattle Hygiene/sanitary procedures Slaughtering Inspection Poultry products Food quality control/food safety
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe
Abstract

Article 1 of the above-mentioned Ordinance amends the Ordinance on hygiene inspection of slaughtered cattle for BSE of 1 December 2000 (BGBl. I p. 1659). Articles 2 and 2a amend the Meat Hygiene Ordinance of 29 June 2001 (BGBl. I p. 1366). Articles 3 and 3a amend the Poultry Meat Hygiene Ordinance of 21 December 2001 (BGBl. I p. 4098).

Full text
German

References - Legislation

Amends

Poultry Meat Hygiene Ordinance.

Legislation | Germany | 1997 (2001)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Poultry products, Transport/storage, Inspection, International trade, Offences/penalties

Source: FAO, FAOLEX

Meat Hygiene Ordinance.

Legislation | Germany | 1986 (2007)

Keyword: Meat, Hygiene/sanitary procedures, Slaughtering, Food quality control/food safety, Inspection, Processing/handling, International trade, Potable water, Animal welfare, Marking/identification, Animal health, Registration

Source: FAO, FAOLEX

BSE Inspection Ordinance.

Legislation | Germany | 2000 (2013)

Keyword: Meat, Cattle, Hygiene/sanitary procedures, Inspection, Slaughtering, Food quality control/food safety, Animal health, Pests/diseases, Animal by-products, International trade

Source: FAO, FAOLEX