Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Schedule of fees for food inspection.

Country/Territory
Switzerland
Territorial subdivision
Zug
Document type
Regulation
Date
2005 (2006)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection Royalties/fees Certification Enforcement/compliance Offences/penalties
Geographical area
Alps, Europe, Europe and Central Asia, North-East Atlantic, Western Europe
Entry into force notes
The present Schedule enters into force on 1 January 2006.
Abstract

The present Schedule implements the Federal Act on foodstuff and articles of daily use of 9 October 1992; the Ordinance on foodstuff and articles of daily use of 23 November 2005 and the Implementing Ordinance relating to the Federal Act on foodstuff and articles of daily use of 13 June 1995. In particular, the Schedule lays down provisions relating to: 1) Fees for inspection and sampling; 2) Technical investigations according to the Schedule of Fees of the Association of Cantonal Chemists of Switzerland; 3) Inspection and investigation reports; 4) Additional expense as a result of complaints; 5) Review of terms; 6) Review and signing of certificates. The text consists of 4 articles.

Full text
German
Website
www.zug.ch

References - Legislation

Implements

Implementing Ordinance relating to the Federal Act on foodstuff and articles of daily use (Implementing Ordinance – Foodstuff Act).

Legislation | Switzerland | 1995 (2013)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Fraud, Standards, Court/tribunal, Inspection, Royalties/fees, Offences/penalties

Source: FAO, FAOLEX

Loi fédérale sur les denrées alimentaires et les objets usuels (Loi sur les denrées alimentaires, LDAI).

Legislation | Switzerland | 1992 (2013)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Agricultural commodities, Inspection, Fraud, Offences/penalties

Source: FAO, FAOLEX

Ordonnance sur les denrées alimentaires et les objets usuels (ODAlOUs).

Legislation | Switzerland | 2005 (2016)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Transport/storage, Internal trade, International trade, Processing/handling, Meat, Royalties/fees, Fraud, Offences/penalties, Court/tribunal

Source: FAO, FAOLEX