Regulation on the Hygiene of Food of Animal Origin. Country/Territory Croatia Document type Regulation Date 2007 Source FAO, FAOLEX Subject Food & nutrition Keyword Hygiene/sanitary procedures Food quality control/food safety Standards Processing/handling HACCP Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation lays down specific hygiene rules for food of animal origin, which must comply with undertakings in the food business. These rules complement those that are prescribed by the Regulation on food hygiene. They apply to unprocessed and processed products of animal origin. Full text Croatian Website www.hah.hr References - Legislation Implements Food Law. Legislation | Croatia | 2007 Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud Source: FAO, FAOLEX Amended by Regulation Amending the Regulation on the Hygiene of Food of Animal Origin. Legislation | Croatia | 2011 Keyword: Hygiene/sanitary procedures, Food quality control/food safety, Standards Source: FAO, FAOLEX Regulation Amending the Regulation on the Hygiene of Food of Animal Origin. Legislation | Croatia | 2010 Keyword: Hygiene/sanitary procedures, Food quality control/food safety, Milk/dairy products Source: FAO, FAOLEX