Regulation on microbiological classification and procedure in case of live bivalve molluscs contamination. Country/Territory Croatia Document type Regulation Date 2009 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Classification/declassification Molluscs Hygiene/sanitary procedures Inspection Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Abstract This Regulation defines the necessary procedure for the classification of preliminary production areas for live bivalve molluscs, live echinoderms, live tunicates and live marine gastropods (into microbiological classes); issues regarding the state veterinary inspectors, persons authorized to perform the sampling, official laboratories (all rules regarding the microbiological contamination and biotoxin contamination in relaying areas and production areas where bivalve molluscs are cultivated and catch). Full text Croatian Website www.nn.hr References - Legislation Implements Food Law. Legislation | Croatia | 2007 Keyword: Basic legislation, Certification, Consumer protection, Data collection/reporting, Food quality control/food safety, Genetically modified organism (GMO), Hygiene/sanitary procedures, Inspection, Packaging/labelling, Offences/penalties, Processing/handling, Standards, Transport/storage, Fraud Source: FAO, FAOLEX