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Regulation on general derogations from hygiene rules for enterprises producing traditional food of non-animal origin.

Country/Territory
Poland
Document type
Regulation
Date
2009
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Processing/handling Standards
Geographical area
Eastern Europe, Europe, European Union Countries
Entry into force notes
This Regulation entered into on 25 March 2009.
Abstract

This Regulation of the Minister of Health, which is composed of three paragraphs, establishes general derogations from hygiene rules for enterprises producing traditional food of non-animal origin in the scope required for application of traditional methods of food production. Derogations must not have negative impact on the safety of produced food, and in particular must not cause food contamination.

Full text
Polish
Website
isip.sejm.gov.pl

References - Legislation

Implements

Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for the hygiene of foodstuffs.

Legislation | European Union | 2004

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Standards, Meat, Fish products, Game, Milk/dairy products, Poultry products

Source: FAO, FAOLEX

Act on safety of food and nutrition.

Legislation | Poland | 2006

Keyword: Basic legislation, Food quality control/food safety, Packaging/labelling, Hygiene/sanitary procedures, Early warning system/emergency intervention system, Institution, Nutrition

Source: FAO, FAOLEX