Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Regional Act No. 11 implementing European Community Directives 2001/42/EC, 2003/4/EC and 2003/78/EC on environmental and food safety matters.

Country/Territory
Italy
Territorial subdivision
Friuli-Venezia Giulia
Document type
Legislation
Date
2005
Source
FAO, FAOLEX
Subject
Environment gen., Food & nutrition
Keyword
EIA Access-to-information Legal proceedings/administrative proceedings Food quality control/food safety
Geographical area
Europe, European Union Countries, Southern Europe
Abstract

There are hereby laid down at the regional level provisions to implement Directives 2001/42/EC, 2003/4/EC and 2003/78/EC which concern respectively the assessment of the effects of certain plans and programmes on the environment, public access to environmental information and the sampling methods as well as the methods of analysis for the official control of the levels of patulin in foodstuffs. The objectives pursued are the sustainable development of the regional territory by ensuring at the sa

Full text
Italian
Website
www.regione.fvg.it

References - Legislation

Implements

Directive 2001/42/EC of the European Parliament and of the Council on the assessment of the effects of certain plans and programmes on the environment.

Legislation | European Union | 2001

Keyword: EIA, Sustainable development, Sustainable use

Source: FAO, FAOLEX

Directive 2003/4/EC of the European Parliament and of the Council on public access to environmental information and repealing Council Directive 90/313/EEC

Legislation | European Union | 2003

Keyword: Access-to-information, Legal proceedings/administrative proceedings, Governance, Data collection/reporting, Access-to-justice, Basic legislation

Source: FAO, FAOLEX

Commission Directive 2003/78/EC laying down the sampling methods and the methods of analysis for the official control of the levels of patulin in foodstuffs.

Legislation | European Union | 2003 | Repealed

Keyword: Food quality control/food safety, Residues

Source: FAO, FAOLEX

Implemented by

Decree of the President of the Region No. 12 implementing article 17 of Regional Act No. 11 of 2005 as regards the sampling methods and the methods of analysis for the official control of the levels of patulin in foodstuffs.

Legislation | Italy | 2006

Keyword: Food quality control/food safety, Residues

Source: FAO, FAOLEX