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Ordinance amending the Fresh Meat Hygiene Ordinance.

Country/Territory
Austria
Document type
Regulation
Date
2000
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt für die Republik Österreich, Part I, No. 332, 12 October 2000, p. 2225.
Subject
Food & nutrition
Keyword
Meat Hygiene/sanitary procedures Slaughtering Transport/storage Processing/handling Food quality control/food safety
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe
Abstract

The present Ordinance by the Ministry for Social Security and Future Generations introduces some substantial amendments to the Fresh Meat Hygiene Ordinance (BGBl. No. 396/1994). All amendments introduce preventive measures for slaughtering and meat examination due to recent outbreak of the BSE or so called "mad cow disease".

Full text
German
Website
www.ris.bka.gv.at

References - Legislation

Amends

Fresh Meat Hygiene Ordinance.

Legislation | Austria | 1994

Keyword: Meat, Hygiene/sanitary procedures, Transport/storage, Slaughtering, Processing/handling, Food quality control/food safety

Source: FAO, FAOLEX