Miscellaneous Food Additives (Amendment) (Wales) Regulations 2002 (S.I. No. 329 (W. 42) of 2002). Country/Territory United Kingdom Territorial subdivision Wales Document type Regulation Date 2002 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes These amendments will come into force on 1 March 2002. Abstract These Regulations implement: (a) Commission Directive 2001/30/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners; and (b) Directive 2001/5/EC of the European Parliament and of the Council amending Directive 95/2 on food additives other than colours and sweeteners. Subject to a transitional provision, the Regulations specify new purity criteria in relation to the additives specified in the Annex to Commission Directive 2001/ 30/EC (regulations 3(b) and (c), 4 and 8) and make related amendments to certain Regulations as regards references in those Regulations to the principal Regulations (reg. 9). The Regulations also: (a) add to and modify otherwise lists of food additives laid down in the Schedules. Full text English Website www.opsi.gov.uk References - Legislation Amends Miscellaneous Food Additives Regulations 1995 (S.I. No. 3187 of 1995). Legislation | United Kingdom | 1995 Keyword: Food quality control/food safety, Food additives, Standards, Internal trade Source: FAO, FAOLEX Miscellaneous Food Additives (Amendment) (Wales) Regulations 2001 (S.I. No. 1787 (W. 128) of 2001). Legislation | United Kingdom | 2001 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX