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Miscellaneous Food Additives (Amendment) (Wales) Regulations 2002 (S.I. No. 329 (W. 42) of 2002).

Country/Territory
United Kingdom
Territorial subdivision
Wales
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Food additives Standards
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
These amendments will come into force on 1 March 2002.
Abstract

These Regulations implement: (a) Commission Directive 2001/30/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners; and (b) Directive 2001/5/EC of the European Parliament and of the Council amending Directive 95/2 on food additives other than colours and sweeteners. Subject to a transitional provision, the Regulations specify new purity criteria in relation to the additives specified in the Annex to Commission Directive 2001/ 30/EC (regulations 3(b) and (c), 4 and 8) and make related amendments to certain Regulations as regards references in those Regulations to the principal Regulations (reg. 9). The Regulations also: (a) add to and modify otherwise lists of food additives laid down in the Schedules.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Amends

Miscellaneous Food Additives Regulations 1995 (S.I. No. 3187 of 1995).

Legislation | United Kingdom | 1995

Keyword: Food quality control/food safety, Food additives, Standards, Internal trade

Source: FAO, FAOLEX

Miscellaneous Food Additives (Amendment) (Wales) Regulations 2001 (S.I. No. 1787 (W. 128) of 2001).

Legislation | United Kingdom | 2001

Keyword: Food quality control/food safety, Food additives, Standards

Source: FAO, FAOLEX