Ministerial Joint Decree No. 110617 fixing maximum levels for pesticide residues in and on products of animal and plant origin in compliance with Commission Directive 1999/71/EC.

Subject

Food & nutrition, Cultivated plants

Keyword

Food quality control/food safety MRL-maximum residue limit Pesticides

Geographical area

Europe, European Union Countries, Southern Europe

Entry into force notes

1st of February 2000.

Abstract

The Decree is implementing Commission Directive 1999/71/EC by amending the existing Greek legislation regarding the specific issue. For agricultural products included into the annexes of the Greek legal texts listed in the present Decree: when the maximum residue levels of the substance "Azoxystrobin" is mentioned as "(p)" that means they shall be intended as 'temporary", according to the provisions of article 4 of Presidential Order 115/97. As from 1st August 2003 these maximum residue limits s

Full text

Greek

References - Legislation

Implements

Commission Directive 99/71/EC amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC on the fixing of maximum levels for pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables respectively.

Legislation | European Union | 1999 | Repealed

Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides

Source: FAO, FAOLEX

Amends

Ministerial Joint Decree No. 290341 establishing maximum residue limits for agricultural pharmaceuticals contained in cereals designated for human consumption.

Legislation | Greece | 1988

Keyword: Cereals/grains/rice, MRL-maximum residue limit, Food quality control/food safety, Pesticides

Source: FAO, FAOLEX