Food Additives (England) Regulations 2009 (S.I. No. 3238 of 2009). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2009 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Internal trade Breastfeeding/infant food Nutrition Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations provide, in relation to England, rules for the use of food additives as defined by these Regulations and Community legislation implemented by these Regulations. Full text English Website www.opsi.gov.uk References - Legislation Implements Regulation (EC) No. 1333/2008 of the European Parliament and of the Council on food additives. Legislation | European Union | 2008 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Consumer protection Source: FAO, FAOLEX Food Safety Act 1990. Legislation | United Kingdom | 1990 (2021) Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution Source: FAO, FAOLEX Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Legislation | European Union | 2009 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Amends Condensed Milk and Dried Milk (England) Regulations 2003 (S.I. No. 1596 of 2003). Legislation | United Kingdom | 2003 Keyword: Food quality control/food safety, Milk/dairy products, Packaging/labelling Source: FAO, FAOLEX Meat Products (England) Regulations 2003 (S.I. No. 2075 of 2003). Legislation | United Kingdom | 2003 Keyword: Meat, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Offences/penalties Source: FAO, FAOLEX Jam and Similar Products (England) Regulations 2003 (S.I. No. 3120 of 2003). Legislation | United Kingdom | 2003 Keyword: Food quality control/food safety, Fruits/edible nuts, Food additives, Packaging/labelling Source: FAO, FAOLEX Specified Sugar Products (England) Regulations 2003 (No. 1563 of 2003). Legislation | United Kingdom | 2003 Keyword: Food quality control/food safety, Sugar, Packaging/labelling Source: FAO, FAOLEX Fruit Juices and Fruit Nectars (England) Regulations 2003 (No. 1564 of 2003). Legislation | United Kingdom | 2003 Keyword: Food quality control/food safety, Sugar, Packaging/labelling, Fruits/edible nuts, Beverages Source: FAO, FAOLEX Repeals Sweeteners in Food Regulations 1995 (S.I. No. 3123 of 1995). Legislation | United Kingdom | 1995 Keyword: Food quality control/food safety, Food additives, Standards, Breastfeeding/infant food, Nutrition Source: FAO, FAOLEX Miscellaneous Food Additives Regulations 1995 (S.I. No. 3187 of 1995). Legislation | United Kingdom | 1995 Keyword: Food quality control/food safety, Food additives, Standards, Internal trade Source: FAO, FAOLEX Colours in Food Regulations 1995 (S.I. No. 3124 of 1995). Legislation | United Kingdom | 1995 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Food Additives Labelling Regulations 1992 (S.I. No. 1978 of 1992). Legislation | United Kingdom | 1992 Keyword: Food quality control/food safety, Packaging/labelling, Food additives Source: FAO, FAOLEX Amended by Food Additives (England) (Amendment) and the Extraction Solvents in Food (Amendment) (England) Regulations 2012 (S.I. No. 1155 of 2012). Legislation | United Kingdom | 2012 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Food Additives (England) (Amendment) (No.2) Regulations 2011 (S.I. No. 1456 of 2011). Legislation | United Kingdom | 2011 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Food Additives (England) (Amendment) Regulations 2011 (S.I. No. 258 of 2011). Legislation | United Kingdom | 2011 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX