Flavourings in Food (England) Regulations 2010 (S.I. No. 2817 of 2010). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2010 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Packaging/labelling Institution Offences/penalties Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations, among other things, provide that it is an offence to contravene the requirements of Regulation (EC) No.1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods, designate the authorities having the duty to enforce these Regulations and the EU Regulation. Full text English Website www.opsi.gov.uk References - Legislation Implements Regulation (EC) No. 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No. 1601/91, Regulations (EC) No. 2232/96 and (EC) No. 110/2008 and Directive 2000/13/EC. Legislation | European Union | 2008 Keyword: Food quality control/food safety, Food additives, Standards, Packaging/labelling Source: FAO, FAOLEX Food Safety Act 1990. Legislation | United Kingdom | 1990 (2021) Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution Source: FAO, FAOLEX Amends Food Labelling Regulations 1996 (S.I. No. 1499 of 1996). Legislation | United Kingdom | 1996 Keyword: Packaging/labelling Source: FAO, FAOLEX Repeals Flavourings in Food Regulations 1992 (S.I. No. 1971 of 1992). Legislation | United Kingdom | 1992 Keyword: Food quality control/food safety, Food additives, Packaging/labelling Source: FAO, FAOLEX Amended by Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013 (S.I. No. 2210 of 2013). Legislation | United Kingdom | 2013 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Internal trade, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX