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Decree-Law No. 181/2002 implementing Commissions Directive No. 2001/30/CE.

Country/Territory
Portugal
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food additives Standards Food quality control/food safety
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Entry into force notes
Day after published
Abstract

This Decree-Law implements Commissions Directive No. 2001/30/CE, 2 May, regarding purity criteria of some specific food additives, adds a new Annex to Decree-Law No. 365/98, 21 November.

Full text
Portuguese

References - Legislation

Implements

Commission Directive 2001/30/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.

Legislation | European Union | 2001

Keyword: Food quality control/food safety, Food additives, Standards

Source: FAO, FAOLEX

Amends

Decree-Law No. 365/98 establishing purity criteria of food additives (others than colourings and sweeteners).

Legislation | Portugal | 1998

Keyword: Food quality control/food safety, Food additives, Standards

Source: FAO, FAOLEX