Decree-Law No. 181/2002 implementing Commissions Directive No. 2001/30/CE. Country/Territory Portugal Document type Regulation Date 2002 Source FAO, FAOLEX Subject Food & nutrition Keyword Food additives Standards Food quality control/food safety Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Entry into force notes Day after published Abstract This Decree-Law implements Commissions Directive No. 2001/30/CE, 2 May, regarding purity criteria of some specific food additives, adds a new Annex to Decree-Law No. 365/98, 21 November. Full text Portuguese References - Legislation Implements Commission Directive 2001/30/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. Legislation | European Union | 2001 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Amends Decree-Law No. 365/98 establishing purity criteria of food additives (others than colourings and sweeteners). Legislation | Portugal | 1998 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX