Decree amending Decree implementing the Act on foodstuffs and tobacco products. Country/Territory Czechia Document type Regulation Date 2014 Source FAO, FAOLEX Original source Collection of Laws No. 159/2014 Subject Fisheries Keyword Marking/identification Aquaculture Aquatic animals Cartilaginous fishes Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes This Decree enters into force on 13 December 2014. Abstract This Decree of the Ministry of Agriculture amends Decree implementing the Act on foodstuffs and tobacco products by replacing Annex 11 specifying the list of commercial marking of fisheries and other aquatic animals. Commercial names of fisheries and other aquatic animals are given according to the directly applicable regulations of the European Union. Full text Czech Website www.zakonyprolidi.cz References - Legislation Implements Act on foodstuffs and tobacco products. Legislation | Czechia | 1997 (2021) Keyword: Food quality control/food safety, Internal trade, Packaging/labelling, Processing/handling, Transport/storage, Offences/penalties, International trade, Inspection Source: FAO, FAOLEX Commission Implementing Regulation (EU) No. 1418/2013 concerning production and marketing plans pursuant to Regulation (EU) No. 1379/2013 of the European Parliament and of the Council on the common organisation of the markets in fishery and aquaculture products. Legislation | European Union | 2013 Keyword: Aquaculture, Non-governmental entity, Data collection/reporting Source: FAO, FAOLEX Amends Decree implementing the Act on foodstuffs and tobacco products. Legislation | Czechia | 2001 Keyword: Food quality control/food safety, Packaging/labelling, Aquatic animals, Fish products, Meat, Poultry products Source: FAO, FAOLEX Repealed by Decree on requirements for meat, meat products, fishery and aquaculture products and products thereof, eggs and products thereof. Legislation | Czechia | 2016 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Fish products, Meat, Poultry products, Transport/storage, Classification/declassification Source: FAO, FAOLEX