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DAC-“Weinviertel” Ordinance.

Country/Territory
Austria
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt für die Republik Österreich, Part II, No. 23, 24 January 2003, p. 91.
Long title
Ordinance by the Federal Minister for Agriculture and Forestry, Environment and Water Resources on the establishment of requirements for regional quality wine for the wine growing areas of “Weinviertel”.
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Standards Certification
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe
Abstract

Article 1 of the above-mentioned Ordinance establishes that wine bearing the mark “DAC” or “Districtus Austria Controllatus”, together with the mention “Weinviertel” may be put on the market only if the requirements listed in article 1 are fulfilled. For example, it must be made of grapes exclusively grown in the aforementioned area of “Weinviertel”. The text consists of 3 articles.

Full text
German
Website
www.ris.bka.gv.at

References - Legislation

Implements

Wine Act 1999.

Legislation | Austria | 1999

Keyword: Viticulture/oenological practices, Packaging/labelling, Inspection, Subsidy/incentive, Royalties/fees, Fraud, Offences/penalties, Food quality control/food safety

Source: FAO, FAOLEX

Amended by

Ordinance amending the DAC-“Weinviertel” Ordinance.

Legislation | Austria | 2004

Keyword: Viticulture/oenological practices, Packaging/labelling, Institution, Certification

Source: FAO, FAOLEX

Ordinance amending the DAC-“Weinviertel” Ordinance.

Legislation | Austria | 2013

Keyword: Viticulture/oenological practices, Packaging/labelling

Source: FAO, FAOLEX

Repealed by

DAC-“Weinviertel” Ordinance.

Legislation | Austria | 2010

Keyword: Viticulture/oenological practices, Standards, Certification

Source: FAO, FAOLEX