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Commission Directive 2005/10/EC laying down the sampling methods and the methods of analysis for the official control of the levels of benzo(a)pyrene in foodstuffs.

Country/Territory
European Union
Document type
Legislation
Date
2005
Source
FAO, FAOLEX
Original source
Official Journal of the European Union L 34, 8 February 2005, pp. 15-20.
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection
Geographical area
European Union Countries
Abstract

Member States shall ensure that the sampling for the official control of the levels of benzo(a)pyrene in foodstuffs is carried out in accordance with the methods described in Annex I to the present Directive. On the other hand, Annex II describes the criteria relating to sample preparation and methods of analyses.

Full text
English
Website
europa.eu

References - Legislation

Implemented by

Contaminants in Food (England) Regulations 2007 (S.I. No. 210 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Toxicity/poisoning, Residues, Inspection

Source: FAO, FAOLEX

Contaminants in Food (Wales) Regulations 2007 (W.S.I. 840 (W. 73) of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Toxicity/poisoning, Residues, Inspection

Source: FAO, FAOLEX

Contaminants in Food (Scotland) Regulations 2007 (S.S.I. No. 29 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Toxicity/poisoning, Residues, Inspection

Source: FAO, FAOLEX

Real Decreto Nº 1.089/2005 - Métodos de muestreo y de análisis para el control oficial del contenido de benzo(a)pireno en los productos alimenticios.

Legislation | Spain | 2005

Keyword: Food quality control/food safety, Residues, Toxicity/poisoning, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Decree-Law No. 186/2005 defining sampling methods and analysis methods for the official control of benzo(a)pirene levels in feedstuff.

Legislation | Portugal | 2005

Keyword: Food quality control/food safety, Inspection

Source: FAO, FAOLEX

Decree implementing Commission Directive 2005/10/EC laying down the sampling methods and the methods of analysis for the official control of the levels of benzo(a)pyrene in foodstuffs.

Legislation | Italy | 2006

Keyword: Food quality control/food safety, Inspection

Source: FAO, FAOLEX

Contaminants in Food Regulations (Northern Ireland) 2007 (S.R. No. 66 of 2007).

Legislation | United Kingdom | 2007

Keyword: Food quality control/food safety, Toxicity/poisoning, Residues, Inspection

Source: FAO, FAOLEX

Repealed by

Commission Regulation (EC) No. 333/2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs.

Legislation | European Union | 2007

Keyword: Food quality control/food safety, Inspection, Standards, Residues

Source: FAO, FAOLEX