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Commission Directive 2004/77/EC amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt.

Country/Territory
European Union
Document type
Legislation
Date
2004
Source
FAO, FAOLEX
Original source
Official Journal L 162, 30 April 2004, pp. 76 and 77.
Subject
Food & nutrition
Keyword
Food quality control/food safety Packaging/labelling
Geographical area
European Union Countries
Abstract

The Annex to Directive 94/54/EC is supplemented in accordance with the text in the Annex to this Directive, so as to insert particular foodstuffs and beverages which contain glycyrrhizinic acid and its ammonium salt.

Full text
English
Website
europa.eu

References - Legislation

Amends

Commission Directive 94/54/EC concerning the compulsory indication on the labelling of certain foodstuffs of particulars other than those provided for in Council Directive 79/112/EEC.

Legislation | European Union | 1994

Keyword: Food quality control/food safety, Packaging/labelling

Source: FAO, FAOLEX

Implemented by

Decree on labelling of foodstuffs and tobacco products.

Legislation | Czechia | 2005

Keyword: Food quality control/food safety, Packaging/labelling, Internal trade

Source: FAO, FAOLEX

Ministerial Decree No. 384/2005 amending Annex IV to article 11 of the Food Code as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt, in compliance with Commission Directive 2004/77/EC.

Legislation | Greece | 2005

Keyword: Codex Alimentarius, Packaging/labelling, Food quality control/food safety

Source: FAO, FAOLEX

Regulation on labelling of food products.

Legislation | Poland | 2007

Keyword: Food quality control/food safety, Packaging/labelling, Food additives, Internal trade

Source: FAO, FAOLEX

Decree-Law No. 148/2005 implementing Directive No. 2004/77/CE ruling on labelling foodstuff containing ammonium salt.

Legislation | Portugal | 2005

Keyword: Food quality control/food safety, Packaging/labelling

Source: FAO, FAOLEX

Food Labelling (Amendment) (Wales) Regulations 2005 (S.I. No. 1309 (W.91) 2005).

Legislation | United Kingdom | 2005

Keyword: Food quality control/food safety, Packaging/labelling, Beverages

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs)(Amendment) (No. 2) Regulations, 2005 (S.I. No. 514 of 2005).

Legislation | Ireland | 2005

Keyword: Food quality control/food safety, Packaging/labelling, Coffee/cocoa/tea, Beverages

Source: FAO, FAOLEX

Food Labelling (Amendment) Regulations 2005 (S.I. No. 899 of 2005).

Legislation | United Kingdom | 2005

Keyword: Food quality control/food safety, Packaging/labelling, Food additives

Source: FAO, FAOLEX

Legislative Decree No. 114 implementing Directives 2003/89/EC, 2004/77/EC and 2005/63/EC as regards indication of the ingredients present in foodstuffs.

Legislation | Italy | 2006

Keyword: Food quality control/food safety, Packaging/labelling, Food additives, Internal trade

Source: FAO, FAOLEX

Order No. 1308 on labelling of food products.

Legislation | Denmark | 2005

Keyword: Packaging/labelling, Food additives, Beverages, Fruits/edible nuts, Radiation, Sugar, International trade, Coffee/cocoa/tea, Vegetables/legumes, Consumer protection, Food quality control/food safety

Source: FAO, FAOLEX